First Class Food OnBoard

Whether dining below or “al fresco” our qualified chef will produce a variety of delicious meals to satisfy your hunger after a hard day of enjoying yourselves! Lunch time meals are of a light nature whereas evening meals will be more filling. All meals are served with wine, beer or soft drinks.

Here's a sample of what we offer:

  • Breakfast

    Full english-bacon, egg, sausage, beans and toast

    Selection of cereals

    Toast and Marmalade

    Hot croissants

    Scrambled eggs and smoked salmon

    Yoghurt and fresh fruit

  • Lunch

    Chicken salad and hot rolls

    Selection of cold meats,cheeses and bread

    Grilled fish of the day, potato salad and fried peppers

    Selection of sandwiches

    Barbequed pinchitos and salad

    Spinach and ricotta cheese lasagna

  • Evening Meals

    Fillet Steak Rossini, new potatoes and vegetables or salad

    Grilled Turbot with tomato couli, fresh herb mash and asparagus

    Pork fillet with caramelised apple and pomme fondu

    Chicken and wild mushroom stir fry

    Steak and ale pie with mashed potato and gravy

    Fresh Dorada baked in salt with new potatos and tomato and pepper salad

    Roast chicken with bacon and celery in a rich creamy sauce served with creamed potatoes and mixed vegetables